A glimpse of students taking exams at Al Safwa University College.
AlSafwa College University celebrates the professor of the Dental Technology Department.
Discussion of graduation research for fourth-year Students in the Department of Anesthesia Techniques at Al Safwa University College.
The Computer Engineering Department at Al Safwa University College participated in the 14th annual exhibition of graduation projects.
In the morning, accompanied by the laughter of children and their gentle whispers, even with their mischievousness, the morning is beautiful.

Eating nuts reduces the risk of cancer

1 March، 20197 March، 2019 الموقع الالكتروني

A recent U.S. study has revealed that eating nuts twice a week can significantly reduce the risk of severe pancreatic cancer. It was found through the findings of researchers that eating one ounce of nuts two or three times a week may reduce the likelihood More than one third of the disease.
The study, which was conducted at Harvard University’s School of Public Health in Boston, United States, did not distinguish between the different types of edible nuts, and indicated that their continued intake was more important than taking a particular type away from the other species.
The study, the results of which were recently published in the British Cancer Research Journal, provided some hope for ways to prevent the disease, which increases death rates.
Nearly 8,000 cases of pancreatic cancer are diagnosed in Britain every year. The pancreas is known to secrete enzymes that will help in the decomposition of nutrients and secrete insulin to control blood glucose levels.